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1.
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Wine tour of the Finger Lakes : where to stop, what to taste, and what to buy in New York State's premier wine region / Grady Wells by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: Ithaca (NY) : McBooks Press, c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L32.

2.
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Pasta / contributing editor Jeni Wright by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: London : Hermes House, c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L369.

3.
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Tru : a cookbook from the legendary Chicago restaurant / Rick Tramonto ; with Gale Gand and Mary Goodbody ; photographs by Tim Turner ; [foreword by Richard Melman] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Random House, c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L444.

4.
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Lobel's prime cuts : the best meat and poultry recipes from America's master butchers / by Stanley Lobel ... [et al.] ; with Mary Goodbody ; photographs by Rita Maas by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: San Francisco : Chronicle Books, c2004
Other title:
  • Prime cuts
Availability: Items available for loan: Nolita Roastery (1)Call number: L490.

5.
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Party dips! : 50 zippy, zesty, spicy, savory, tasty, tempting dips / Sally Sampson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: Boston : Harvard Common Press, c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L508.

6.
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Cooking new American : how to cook the food you love to eat / [the editors of Fine cooking]
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: Newtown : The Taunton Press : c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L585.

7.
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Bruce Aidells's complete book of pork : a guide to buying, storing, and cooking the world's favorite meat / Bruce Aidells with Lisa Weiss by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: New York : Harper Collins, c2004
Other title:
  • Complete book of pork.
Availability: Items available for loan: Nolita Roastery (1)Call number: L611.

8.
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All about braising : the art of uncomplicated cooking / Molly Stevens ; color photographs by Gentl & Hyers/Edge ; black-and-white illustrations by Yevgeniy Solovyev ; wine notes and selections by Tim Gaiser by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: New York : W.W. Norton & Co., c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L643.

9.
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The little black book of barbecue : the essential guide to grilling, smoking, and BBQ / Mike Heneberry ; illustrated by Kerren Barbas by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: White Plains : Peter Pauper Press, c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L715.

10.
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The North End Italian cookbook : the bestselling classic featuring even more authentic family recipes / Marguerite DiMino Buonopane by
Edition: 5th. ed.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Language: Inglês Publisher: Guilford : Globe Pequot, c2004
Other title:
  • Italian cookbook
Availability: Items available for loan: Nolita Roastery (1)Call number: L760.

11.
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Nobu now / Nobu Matsuhisa ; photography by Eiichi Takahashi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: New York : Clarkson Potter, c2004
Availability: Items available for loan: Nolita Roastery (1)Call number: L982.