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Les poissons / Liz Trigg ; photographies de Michelle Garrett

By: Contributor(s): Material type: TextTextLanguage: Francês Series: (La cuisine illustrée)Publication details: Paris : Celiv, c1996Description: 96 p. : il. col. ; 27 cmISBN:
  • 2865352641
Subject(s): Summary: Apresenta receitas detalhadas e técnicas culinárias para a preparação de peixes e frutos do mar.
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Apresenta receitas detalhadas e técnicas culinárias para a preparação de peixes e frutos do mar.

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