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Results of search for 'Provider:Édition Ouest-France,'
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Authors
Charlon, Raymonde
Robert, Jean
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Não ficção
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Nolita Roastery
Item types
Livros
Topics
Culinária
Culinária francesa
Gastronomia
Receitas
Your search returned 5 results.
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1.
Local cover image
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Meilleures recettes de la cuisine au gros sel : sel gris, fleur de sel /
Jean Robert
by
Robert, Jean
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
Francês
Publication details:
Rennes :
Édition Ouest-France,
1997
Availability:
Items available for loan:
Nolita Roastery
(1)
Call number:
L178
.
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2.
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Meilleures recettes de poissons de mer /
Raymonde Charlon
by
Charlon, Raymonde
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
Francês
Publication details:
Rennes :
Édition Ouest-France,
1997
Availability:
Items available for loan:
Nolita Roastery
(1)
Call number:
L179
.
Place hold
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3.
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Image from Amazon.com
Desserts de bretagne /
Raymonde Charlon
by
Charlon, Raymonde
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
Francês
Publication details:
Rennes :
Édition Ouest-France,
1994
Availability:
Items available for loan:
Nolita Roastery
(1)
Call number:
L180
.
Place hold
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4.
Local cover image
Image from Amazon.com
Meilleures recettes de crustacés /
Raymonde Charlon
by
Charlon, Raymonde
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
Francês
Publication details:
Rennes :
Édition Ouest-France,
1997
Availability:
Items available for loan:
Nolita Roastery
(1)
Call number:
L181
.
Place hold
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5.
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Crêpes et galettes /
Raymonde Charlon
by
Charlon, Raymonde
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
Francês
Publication details:
Rennes :
Édition Ouest-France,
1997
Availability:
Items available for loan:
Nolita Roastery
(1)
Call number:
L182
.
Place hold
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(remove)