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1.
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New York cooks : the 100 best recipes from New York magazine / Gillian Duffy by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: New York : Stewart, Tabori & Chang, 2003
Availability: Items available for loan: Nolita Roastery (1)Call number: L214.

2.
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The New York restaurant cookbook : recipes from the city's best chefs / Florence Fabricant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Rizzoli, 2009
Availability: Items available for loan: Nolita Roastery (1)Call number: L426.

3.
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The big New York sandwich book : 99 delicious creations from the city's greatest restaurants and chefs / Sara Reistad-Long & Jean Tang by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: Philadelphia ; London : Running Press, c2011
Other title:
  • New York sandwich.
Availability: Items available for loan: Nolita Roastery (1)Call number: L506.

4.
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I [heart] New York : ingredients and recipes : a moment in New York cuisine / Daniel Humm and Will Guidara ; photography by Francesco Tonelli by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês Publisher: Berkeley : Ten Speed Press, 2013
Other title:
  • I love New York.
Availability: Items available for loan: Nolita Roastery (1)Call number: L844.

5.
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New York : authentic recipes celebrating the foods of the world / recipes and text, Carolynn Carreño ; photographs, Quentin Bacon ; general editor, Chuck Williams by Series: (The foods of the world series)
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Inglês
Publication details: Menlo Park (CA) : Oxmoor House, 2005
Availability: Items available for loan: Nolita Roastery (1)Call number: L954.