Fruit dessert / recipes and text, Carolyn Beth Weil ; general editor, Chuck Williams ; photographs, Maren Caruso

By:

Weil, Carolyn Beth, 1958-

Contributor(s):

Material type: Text

TextLanguage: Inglês Series: (Williams-Sonoma Collection)Publication details: New York : Simon & Schuster, 2005Description: 119 p. : il. col. ; 24 cmISBN:

9780743261890

Subject(s):

Summary: Coletânea de receitas de sobremesas elaboradas com frutas frescas, oferecendo opções que vão de pratos clássicos a criações modernas, com foco na apresentação e no sabor natural dos ingredientes.

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Livros	Nolita Roastery	Não ficção	L666 (Browse shelf(Opens below))	Available	L666

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Previous	L663 Fish / recipes and text, Shirley King ; general editor, Chuck Williams ; photographs, Noel Barnhurst	L664 Italian / recipes and text, Pamela Sheldon Johns ; general editor, Chuck Williams ; photographs, Noel Barnhurst	L665 Soup & stew / recipes and text, Diane Rossen Worthington ; general editor, Chuck Williams ; photographs, Maren Caruso	L666 Fruit dessert / recipes and text, Carolyn Beth Weil ; general editor, Chuck Williams ; photographs, Maren Caruso	L667 American / recipes and text, Rick Rodgers ; general editor, Chuck Williams ; photographs, Maren Caruso	L668 French / recipes and text, Diane Rossen Worthington ; general editor, Chuck Williams ; photographs, Maren Caruso	L669 Grilling / recipes and text, Denis Kelly ; general editor, Chuck Williams ; photographs, Noel Barnhurst	Next

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Coletânea de receitas de sobremesas elaboradas com frutas frescas, oferecendo opções que vão de pratos clássicos a criações modernas, com foco na apresentação e no sabor natural dos ingredientes.

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